Matratva Organic
Organic Roasted Moong Jor
Organic Roasted Moong Jor
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Preparation: Moong Jor Roasted is prepared by roasting whole moong beans until they become crispy and golden.
Ingredients: Whole moong beans, ground nut oil, salt, and spices.
Nutritional Value: Moong Jor Roasted is an excellent source of plant-based protein and dietary fiber. It's also low in fat and provides essential nutrients like iron and magnesium.
Texture & Taste: These roasted moong beans have a satisfying crunch and a savory seasoning that adds a burst of flavor to every bite.
Shelf Life: Moong Jor Roasted maintains its crispiness and taste for an extended period when stored in an airtight container in a cool, dry place.
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Product FAQ
What is Organic Roasted Moong Jor?
It is a crunchy, roasted snack made from moong dal, which is full of protein and fiber.
Is this a healthy snack?
Yes, it is a great source of energy, helps digestion, and keeps you full for a long time.
Can kids eat Moong Jor?
Yes, it is safe for kids and helps in their growth and development.
How can we eat Roasted Moong Jor?
You can eat it plain, mix it with chopped vegetables, or add it to salads.
How should we store this snack?
Keep it in a sealed container in a dry place to keep it crunchy.
