Matratva Organic
Dhaga Mishri | Thread Mishri | Unrefined Sugar Crystal | Rock Sugar Crystal |Khadi Mishri
Dhaga Mishri | Thread Mishri | Unrefined Sugar Crystal | Rock Sugar Crystal |Khadi Mishri
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DESI DHAGA MISHRI:
Desi Dhaga Mishri is a unique product known for its distinct appearance, mild sweetness, and potential health benefits. It plays a role in both culinary traditions and traditional medicine practices, reflecting its cultural and historical significance in India and surrounding regions. In Ayurveda, Desi Mishri is believed to have cooling properties and is sometimes used to alleviate sore throats, coughs, and digestive discomfort. Matratva Dhaga Mishri is characterized by its crystalline structure, which can resemble small, rocky pieces or irregular chunks. It is usually clear or slightly off-white in color.
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Product FAQ
What is Dhaga Mishri?
Dhaga Mishri is rock sugar in crystal form. It is made from sugarcane juice and is used as a natural sweetener.
Is Mishri healthier than white sugar?
Yes, Mishri is unrefined and chemical-free. It contains minerals and is easier to digest than white sugar.
Can Mishri be used for cough?
Yes, Mishri helps soothe the throat. It is often used with warm milk or black pepper for cough relief.
How do we use Mishri in food?
Mishri is used in sweets, tea, milk, and herbal drinks. It gives a mild sweetness without harming health.
How should we store Mishri?
Store Mishri in a dry, airtight container to keep it fresh and prevent moisture from making it sticky.
