Matratva Organic
Mishri Gulkand
Mishri Gulkand
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MISHRI GULKAND:
Gulkand, often referred to as the "Rose Petal Jam," is more than just a sweet treat; it is a reflection of India's rich cultural heritage and the age-old practice of using natural ingredients for culinary and medicinal purposes. Matratva Mishri Gulkand is made by using desi gulab petals, desi mishri, and saffron; and is believed to aid digestion. The soothing aroma of roses in Gulkand is known to have a calming effect on the mind and can help reduce stress and anxiety. Whether enjoyed in a traditional paan, as a dessert, or as a refreshing drink, Gulkand continues to captivate the taste buds and offer a range of health benefits to those who savor its sweet essence.
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Product FAQ
What is Mishri Gulkand?
Mishri Gulkand is a sweet mixture of rose petals and rock sugar (mishri). It is tasty and has cooling properties that help in digestion.
Is Mishri Gulkand good for health?
Yes, it improves digestion, cools the body, and is good for skin health. It also helps in reducing acidity.
How can we eat Mishri Gulkand?
You can eat it directly, mix it in milk, or use it in sweets and desserts for extra flavor.
Can children eat Mishri Gulkand?
Yes, it is safe for children and helps in improving digestion. However, it should be eaten in small amounts.
How should we store Mishri Gulkand?
Store it in an airtight container in a cool and dry place to keep it fresh for a long time.
