A2 Ghee - FAQs
Q1: What is the difference between A1 and A2?
A2 remains to be a level more superior as compared to A1.
A1 gets its name from its A1 beta-casein content that comes from the most of the genetically mutated cow breeds. A1 is commonly known as commercially-prepared milk which even leads to development of unwanted health conditions and illnesses.
However, A2 milk contains A2 beta-casein which is a protein found in milk produced by desi or old-fashioned cows’. This milk is pretty similar to the milk produced by other mammal like- humans, goat, and sheep mainly due to the presence of proline. Containing rich Calcium and Proteins, it is very good for improved health conditions and is mainly preferred for children, pregnant ladies, etc.
Q2. What are the benefits of A2 products?
A2 milk and its relative products are highly rich in nutrients and protein content which supports the digestive and over all healthy well being of people of all ages, specially kids and pregnant ladies. It also works magically as an anti-allergic that fights the cause of a common range of other diseases such as- obesity, diabetes, cardio-vascular and builds the overall body’s immunity.
Q3. How Should A2 Ghee be Stored to Maintain its Quality?
To ensure the longevity and quality of A2 ghee, it should be stored properly. It's best to keep it in an airtight container away from direct sunlight and moisture. A cool, dark pantry or cupboard is an ideal location. A2 ghee has a long shelf life and does not require refrigeration. When scooping out ghee, use a dry and clean utensil to prevent moisture from entering the container, as moisture can lead to spoilage.
Cold Pressed Oils - FAQs
Cold-pressed oils are extracted at lower temperatures, which helps preserve the natural nutrients, antioxidants, and beneficial compounds found in the source seeds or nuts. This makes them a healthier choice compared to oils produced using high-temperature extraction methods.
Purity and Flavor
The cold-pressing process ensures that the oils retain their natural flavors and aromas. This results in oils with a more distinct and authentic taste profile, enhancing the culinary experience when used in cooking and as condiments.
Many cold-pressed oils are rich in heart-healthy fats, vitamins, and minerals. They may have various health benefits, such as supporting heart health, improving skin and hair quality, aiding digestion, and providing essential nutrients like omega-3 fatty acids and antioxidants.
Organic Certified Namkeen ~ FAQs
Q1. What Does "Organic Certified Namkeen" Mean?
Organic certified namkeen refers to savory snacks that have been produced using ingredients that are certified as organic. Organic certification indicates that the ingredients used in making the namkeen were grown without synthetic pesticides, herbicides, or genetically modified organisms (GMOs).
Q2. What Are the Benefits of Choosing Organic Certified Namkeen?
Choosing organic certified namkeen offers several potential benefits. First and foremost, it means that the snacks are made from ingredients that are free from synthetic chemicals and GMOs, which can be a healthier choice for consumers. Organic farming practices also tend to be more environmentally friendly and sustainable. Additionally, organic certified namkeen may have a purer and more natural taste, as it doesn't contain artificial additives or preservatives.
Q3. Is Organic Certified Namkeen More Expensive than Regular Namkeen?
Organic certified namkeen is often priced slightly higher than conventional namkeen due to the costs associated with organic farming practices and certification. Organic farming tends to require more labor and careful management of resources.
Raw Honey - FAQs
Q1. What Is Raw Natural Honey, and How Is It Different from Regular Honey?
Raw natural honey is honey that has not undergone extensive processing or pasteurization, which can destroy some of its natural enzymes, vitamins, and antioxidants. It is typically extracted from the hive and strained to remove impurities while preserving its natural properties. In contrast, regular honey often undergoes heating and filtration processes that can alter its flavor and nutritional composition.
Q2. What Are the Health Benefits of Consuming Raw Natural Honey?
Raw natural honey is often touted for its potential health benefits. It is a natural source of antioxidants, has antibacterial properties, and may soothe sore throats and coughs. Some people use it for wound healing, skincare, and allergy relief.
Q3. What Other Bee Products Are Available Besides Honey?
Beeswax: Beeswax is a natural wax produced by honeybees and is often used in candles, cosmetics, and skincare products.
Bee Pollen: Bee pollen is collected by bees from flowers and is rich in vitamins, minerals, and proteins.
Royal Jelly: Royal jelly is a secretion produced by worker bees and is fed to bee larvae and the queen bee.