Matratva Organic Store
Organic Groundnut Oil
Organic Groundnut Oil
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Making Method: Cold-pressed groundnut oil is produced by wood pressing the native varities of peanuts to extract the oil. This method preserves the oil's natural flavor and nutrients.
Benefits: Groundnut oil is rich in heart-healthy monounsaturated fats, antioxidants, and vitamin E. It may help reduce the risk of heart disease and lower cholesterol levels.
Uses: It is used for frying, sautéing, and in salad dressings. It has a mild nutty flavor that complements various cuisines.
Storage: Store in a cool, dark place to prevent rancidity. Refrigeration is not necessary but can prolong its shelf life.
Know the Facts
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Is it safe to eat crystalized honey?
Honey has long Shelf life but it should not be stored in refrigerator.
It granulates in lower temperatures, it is a natural process and does not change the taste and quality.
To liquidify honey place the jar in warm water.
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Sustainable Packaging
The first step to saving the planet is to start recycling and using sustainable material
We use foid grade glass jar to keep the real taste intact.
It limits the use of resources significantly. It positively impacts and supports our business goals.
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No Bees, No Life
Bees directly or indirectly impacts everything around us, it will adversely affect the global economy if there are no bees.
We would definitely loose many of the foods that make our diets vibrant, healthy and nutritious.